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I Made It: From Print to Plate
Wednesday, May 9, 2007
Better-than-ever Beef Enchiladas: Kraft Foods
Finally made
this recipe.
Yum.
Yep, that's all I've got tonight, folks.
peace of Christ to you,
Jessica
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About Me
Jessica Snell
I'm an Anglican, a wife, a mom of four, an editor, and a writer. I love coffee, knitting, reading, and going up to the mountains whenever I can.
View my complete profile
Blog Archive
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2007
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July
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June
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May
(14)
cheesy spinach bake: Cooking Light
Menu Plan Monday: Chickpea-Potato Curry
Spring Pea Tarts: Vegetarian Times
Not Your Mother's Chicken Soup: Woman's Day
Herb Ravioli Soup: Sunset
Menu Plan Monday
Hummus Cakes: Vegetarian Times
Better-than-ever Beef Enchiladas: Kraft Foods
Penne and Veggies with Rosemary Garlic White Sauce
Oodles of Gingery Noodles: Vegetarian Times
Chicken and Potatoes over Sautéed Spinach
Menu Plan Monday
for Sharon
Sausage, Apple, and Cheddar Bread Pudding: Cooking...
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April
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March
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Magazines with Good Recipes
Better Homes and Gardens
Real Simple
Vegetarian Times
Cooking Light
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